We were inspired by our immigrant parents who opened a Cambodian noodle shop in the heart of South Philadelphia. We grew up eating kuy teav, a dish that signifies our heritage and a dish shared with many families for over 30 years. Throughout those years, we saw a strong Cambodian community where we got to see families and friends coming together for a meal. We want to recreate and share that experience by opening a second location in Cherry Hill. We hope to make Heng Seng Noodles a place where you can feel at home, even when you're miles away from it.

Heng Seng Noodles is a tribute to our parents for the dedication, passion, and sacrifices they put into building a new life in Philadelphia.